Great Grandma Amy's Swedish Rye Bread
By
Elizabeth Lancaster
@RosemaryRidgeFarms2037
1
★★★★★ 1 vote5
Ingredients
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1 1/4 cwarm water
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1/4 cdark molasses (unsulphured) grandma's brand works best
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3 cbread flour
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3/4 crye flour
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2 Tbsppacked brown sugar
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1 1/2 tspsalt
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2 Tbspswedish mix (recipe follows)
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1 1/2 Tbspbutter or margarine
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1 1/2 Tbspdry milk powder
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2 1/2 tspyeast (rapied rise) for bread machine
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SWEDIS MIX (GROUND DOWN IN A COFFEE GRINDER OR MINI FOOD PROCESSOR
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2 Tbspfennel seeds
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2 Tbspcaraway seeds
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2 Tbspanise seeds
How to Make Great Grandma Amy's Swedish Rye Bread
- Ground down your Swedish mix and place in an air tight container. (you will have extra)
- I pray your family enjoys my great grandmothers recipe that I have grown up on and love so dearly. This makes such a savory loaf of bread and tastes amazing with jams and honey too ! Enjoy!!