EASY GARLIC & CHIVE FRENCH BREAD LOAF
By
Rose Mary Mogan
@cookinginillinois
1
Crusty on the outside with a soft texture on the inside. Plus it is so simple and easy to make.
★★★★★ 1 vote5
Ingredients
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1 pkgpillsbury refrigerated french bread loaf
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3 Tbspolive oil, extra virgin
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1 Tbspdried chopped chive or parsley
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1 Tbspgranulated garlic (not garlic salt)
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1-2 Tbspgrated parmesan cheese
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·garlic juice (optional) 12 sprays