Streusel Coffee Cake

Streusel Coffee Cake

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Linda Smith


This is a very good coffee cake takes awhile but worth it; it makes three coffee cakes I usually freeze 2 and use them at a latter time. The recipe for the plain roll dough is also posted.


☆☆☆☆☆ 0 votes

50 Min
20 Min


  • 1
    recipe plain roll dough
  • 1 c
    all purpose flour
  • 1/2 c
    brown sugar
  • 1/2 c
    granulated sugar
  • 1 tsp
  • 1/2 c
    butter, cold
  • 1/4 c
    chopped nuts
  • 11/2 tsp

How to Make Streusel Coffee Cake


  1. Prepare Plain Roll Dough and let rise.
  2. Turn out on lightly floured surface; divide into thirds.
  3. Pat each third into a greased round cake pan (8 x 1 12)
  4. Mix flour, sugars, and cinnamon; cut in butter till crumbly, add nuts.
  5. sprinkle 1/3 of topping over each coffee cake.
  6. Cover let rise (30-40 minutes till double)
  7. bake in moderate oven 375 degrees about 20 minutes remove from oven immediately drizzle 1/2 teaspoon of vanilla over each coffee cake, serve warm.

Printable Recipe Card

About Streusel Coffee Cake

Course/Dish: Other Breads
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Heirloom

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