PERFECT RYE BREAD IN MACHINE (SALLYE)

1
sallye bates

By
@grandedame

Homemade rye bread from your bread machine. What could be tastier than slices of this bread, a big slab of ham, and a slice of your favorite cheese. garnished with fresh lettuce and tomatoes, of course.

Oh my, what a treat.

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
2 Hr 30 Min
Method:
Bread Machine

Ingredients

  • IMPORTANT: ADD INGREDIENTS IN THE EXACT ORDER LISTED

  • 1-1/8 c
    lukewarm water (105º max)
  • 4 tsp
    butter
  • 2-1/4 c
    white bread flour
  • 3/4 c
    rye flour
  • 2-1/2 Tbsp
    granulated sugar
  • 1-1/4 tsp
    salt
  • 1 Tbsp
    cornmeal
  • 1-1/2 tsp
    caraway seeds
  • 1 pkg
    rapid rise yeast (1/4 oz) or 2 teaspoons

How to Make PERFECT RYE BREAD IN MACHINE (SALLYE)

Step-by-Step

  1. IMPORTANT; PLACE INGREDIENTS IN THE BREAD MACHINE BAKING PAN IN THE EXACT ORDER LISTED ABOVE.

    Run tap water until lukewarm (105º max). If you don't have a thermometer test on the inside of your wrist. If water is too hot, it will kill the yeast action.

    Cut butter into 4 pieces
  2. Gently pour lukewarm water into bread machine pan.

    Add butter to pan

    Place white flour, rye flour, sugar, salt, caraway seeds and cornmeal in a separate mixing bowl. Stir with wood spoon until blended.

    Carefully pour flour mixture over liquid in bread machine baking pan. Make sure all liquid is completely covered with flour mixture.

    Make a small depression in flour, add yeast

    Set machine to white or basic, medium crust.

    Turn machine on and smell the goodness for the next several hours.

    Enjoy.

Printable Recipe Card

About PERFECT RYE BREAD IN MACHINE (SALLYE)

Course/Dish: Other Breads
Main Ingredient: Flour
Regional Style: Swedish
Other Tags: Quick & Easy Healthy



Show 39 Comments & Reviews

10 Greasy Food Recipes Better Than Delivery

10 Greasy Food Recipes Better Than Delivery


We say we avoid it, but secretly we all love greasy food. After a night out enjoying a few drinks or when it’s been a hard day and you just want comfort food, a greasy meal makes everything better. Cheesy pizza… nachos… loaded fries… sometimes you just need to go for it and say calories […]

How to Make Lasagna

How to Make Lasagna


Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]

What To Make With a Brick of Cream Cheese

What To Make With a Brick of Cream Cheese


Cream cheese can be used for so much more than just adding a schmear to a toasted bagel. You can’t make a New York-style cheesecake without it. Cream cheese makes macaroni and cheese even creamier. When sweetened, it’s the best frosting. But those aren’t the only ways to cook or bake with cream cheese. Breakfast, […]