Hoe Cakes

2
Janet Crow

By
@jcrow216

This was a family favorite growing up and still is today. Just plain comfort food.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Approx. 10 servings
Prep:
10 Min
Cook:
10 Min
Method:
Pan Fry

Ingredients

  • 1/2 c
    self-rising buttermilk corn meal
  • 1/2 c
    self rising flour
  • 1
    egg
  • 1 Tbsp
    vegetable oil
  • 1/2 c
    milk, maybe a little more if needed

How to Make Hoe Cakes

Step-by-Step

  1. Combine the cornmeal and flour, crack in the egg and add 1 tsp. oil. Slowly add the milk and stir to the consistency of a pancake batter. Heat a little (1-2T) oil over med. high heat in a frying pan. Using a 1/4 C. measuring cup, pour batter into the pan and cook 1-3 minutes per side, just like you would a pancake. Remove to a paper towel lined plate. You can place these on a cookie sheet and in the oven at 300 degrees to remain warm while cooking the remaining batter

Printable Recipe Card

About Hoe Cakes

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #southern breads




Show 8 Comments & Reviews

15 Moist Zucchini Bread Recipes

15 Moist Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Perform magic with these delicious homemade zucchini bread recipes by making them and then watching them disappear!!

How To Make Hot Cross Buns At Home Recipe

How to Make Hot Cross Buns at Home

Kitchen Crew @JustaPinch

Hot cross buns are lightly spiced, sweet yeast rolls with dried fruit like raisins or currants. Icing in the shape of a cross is piped on top. Originating in England,...

Old Fashioned Soft And Buttery Yeast Rolls Recipe

Old Fashioned Soft and Buttery Yeast Rolls

Kitchen Crew @JustaPinch

There's truly nothing like old-fashioned soft and buttery yeast rolls. This recipe for homemade yeast rolls is everything you need for your Thanksgiving table! Click here for the Old Fashioned...