granny mccarley's angel rolls

How To Make granny mccarley's angel rolls

• 1

  In a large mixing bowl, add salt, sugar and shortening to hot milk and let stand until lukewarm.
• 2

  Add yeast, egg and flour and beat well. Allow to stand 20 minutes and then knead lightly 3 to 5 minutes.
• 3

  Cover the bowl with a damp dishcloth and let rise.
• 4

  Roll out on board and cut or form into shape with the lid of a Mason jar.
• 5

  Put rolls onto greased pan 1 inch apart and let rise 10 to 15 minutes.
• 6

  Cook in hot oven until brown. (about 8-10 minutes)
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