Hawaiian Breakfast Wraps

Hawaiian Breakfast Wraps Recipe

No Photo

Have you made this?

 Share your own photo!

LINDA BAILEY

By
@miffed13

These low-carb Hawaiian Breakfast Wraps will have you dreaming of the islands all morning. The chopped pineapple is what makes these wraps a real treat! From Diabetic Connect.

Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

6
eggs
1/4 c
milk or water (i used 2%)
1/4 c
chopped ham
1/4 c
chopped red or green bell pepper
2 Tbsp
margarine
(1) 8oz can(s)
crushed pineapple, drained
4
(8-inch) flour tortillas

How to Make Hawaiian Breakfast Wraps

Step-by-Step

  • 1Beat together eggs and milk in medium bowl until blended. Set aside. Cook ham and bell pepper in hot margarine over medium heat in large skillet,until ham is lightly browned and vegetables are tender-crisp.
  • 2Stir in egg mixture and pineapple. Scramble until desired doneness,stirring constantly. Evenly divide egg mixture onto flour tortillas. Roll sides up. Serve with watermelon wedges and lime slice,if desired. Serve immediately.

Printable Recipe Card

About Hawaiian Breakfast Wraps





Leave a Comment

How To Make The Fluffiest Scrambled Eggs Recipe

How to Make the Fluffiest Scrambled Eggs

Kitchen Crew @JustaPinch

Scrambled eggs are one of the easiest things to learn in the kitchen, but the hardest to master. Cook them too long and the eggs are dry and tasteless. Don't...

What's The Buzz About Coffee Beans Recipe

What's the Buzz About Coffee Beans

Kitchen Crew @JustaPinch

Chances are you are an avid coffee drinker. According to the National Coffee Associations 2013 online survey, 83% of people in the US drink coffee with an average of 3...