Yummy Strawberry Buns

3
Sandra B.

By
@sandy19

These buns are berry delicious! That's what my kid's call them. They disappear the moment I take them out of the oven.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10
Prep:
2 Hr
Cook:
25 Min
Method:
Convection Oven

Ingredients

2 1/2 c
bread flour, unbleached
7 g
active dry yeast
1/4 tsp
salt
1/4 c
sugar
3/4 c
warm milk(110 f)
1 large
egg
1
egg yolk
4 Tbsp
butter, soft
1 c
strawberries, hulled and cut in half

TOPPING:

1/2 c
all purpose flour
4 Tbsp
butter
1 tsp
vanilla extract
5 Tbsp
sugar

Step-By-Step

1Mix the flour, yeast, sugar and salt. Add butter, warm milk, egg and yolk.
2Mix with the hook attachment for about 5-8 minutes on medium speed.
3Cover with towel and let it double in size, about 60-90 minutes.
4You can leave in refrigerator over night and bake in the morning.
5Make 9-10 small balls. Leave them on the pan for another 1/2 hour to raise. The batter is very thin, so handle it with flour on your hands.
6Arrange strawberries on top and pressing slightly into batter. Sprinkle with streusel.
7Bake in 375 F preheated oven for 20 - 25 minutes or until golden brown.

About Yummy Strawberry Buns

Course/Dish: Other Breakfast, Biscuits
Main Ingredient: Flour
Regional Style: Polish
Dietary Needs: Vegetarian, Soy Free
Hashtag: #sweet buns