yummy strawberry buns

Name: Yummy Strawberry Buns
Prep time: 2 h
Cook time: 25 min
Yield: 8
Cuisine: Polish
Ingredients: 2 1/2 cup(s) bread flour, unbleached; 7 gram(s) active dry yeast; 1/4 teaspoon(s) salt; 1/4 cup(s) sugar; 3/4 cup(s) warm milk(110 f); 1 large egg; 1 - egg yolk; 4 tablespoon(s) butter, soft; 1 cup(s) strawberries, hulled and cut in half; ## TOPPING:; 1/2 cup(s) all purpose flour; 4 tablespoon(s) butter; 1 teaspoon(s) vanilla extract; 5 tablespoon(s) sugar

(1 RATING)

34 Pinches 3 Photos

ALEKSANDRA B.

Chicago, IL

Updated on Jun 27, 2015

These buns are berry delicious! That's what my kid's call them. They disappear the moment I take them out of the oven.

Rate

prep time 2 Hr

cook time 25 Min

method Convection Oven

yield 8-10 serving(s)

Ingredients

2 1/2 cups bread flour, unbleached
7 grams active dry yeast
1/4 teaspoon salt
1/4 cup sugar
3/4 cup warm milk(110 f)
1 large egg
1 - egg yolk
4 tablespoons butter, soft
1 cup strawberries, hulled and cut in half
TOPPING:
1/2 cup all purpose flour
4 tablespoons butter
1 teaspoon vanilla extract
5 tablespoons sugar

How To Make yummy strawberry buns

Step 1

Mix the flour, yeast, sugar and salt. Add butter, warm milk, egg and yolk.

Step 2

Mix with the hook attachment for about 5-8 minutes on medium speed.
Step 3

Cover with towel and let it double in size, about 60-90 minutes.
Step 4

You can leave in refrigerator over night and bake in the morning.
Step 5

Make 9-10 small balls. Leave them on the pan for another 1/2 hour to raise. The batter is very thin, so handle it with flour on your hands.
Step 6

Arrange strawberries on top and pressing slightly into batter. Sprinkle with streusel.
Step 7

Bake in 375 F preheated oven for 20 - 25 minutes or until golden brown.
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