Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Contests Shopping

spoon rolls

★★★★★ 1
rinksbaby avatar
a recipe by
Mary Ann Thompson
@rinksbaby
Lufkin, TX

This is an old recipe that was found in a kitchen drawer at my cousin's home after she died. She was always a fabulous cook and there were ALWAYS fresh, hot rolls in her oven and a pan of gravy on the stove! We were sure surprised to find out just how simple those fabulous rolls were to make!

►
★★★★★ 1
prep time 10 Min
cook time 20 Min

Ingredients For spoon rolls

  • 4 c
    self rising flour
  • 3/4 c
    vegetable oil
  • 1/4 c
    sugar
  • 1
    egg
  • 2 c
    water
  • 1 pkg
    yeast
  • 2 Tbsp
    warm water to dissolve yeast

How To Make spoon rolls

  • 1
    Preheat oven to 350 degrees. Grease or spray muffin pan cups.
  • 2
    Dissolve yeast in warm water.
  • 3
    Place all ingredients in large bowl and stir to mix well. Mixture will not resemble a dough at all!
  • 4
    Spoon into prepared muffin cups, about 2/3 full.
  • 5
    Bake at 350 degrees for 30 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT