Real Recipes From Real Home Cooks ®

spoon rolls

(1 rating)
Recipe by
Mary Ann Thompson
Lufkin, TX

This is an old recipe that was found in a kitchen drawer at my cousin's home after she died. She was always a fabulous cook and there were ALWAYS fresh, hot rolls in her oven and a pan of gravy on the stove! We were sure surprised to find out just how simple those fabulous rolls were to make!

(1 rating)
prep time 10 Min
cook time 20 Min

Ingredients For spoon rolls

  • 4 c
    self rising flour
  • 3/4 c
    vegetable oil
  • 1/4 c
  • 1
  • 2 c
  • 1 pkg
  • 2 Tbsp
    warm water to dissolve yeast

How To Make spoon rolls

  • 1
    Preheat oven to 350 degrees. Grease or spray muffin pan cups.
  • 2
    Dissolve yeast in warm water.
  • 3
    Place all ingredients in large bowl and stir to mix well. Mixture will not resemble a dough at all!
  • 4
    Spoon into prepared muffin cups, about 2/3 full.
  • 5
    Bake at 350 degrees for 30 minutes.