grandma's baking powder biscuts

Name: Grandma's Baking Powder Biscuts
Prep time: 10 min
Cook time: 15 min
Yield: 8
Cuisine: American
Ingredients: 2 cup(s) sifted flour; 3 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 4 tablespoon(s) cold shortening; 3/4 cup(s) milk

(1 RATING)

137 Pinches

donna clark

salt lake city, UT

Updated on Mar 8, 2012

Biscuts where a way of life on the old farm, you had them for most meals. There is nothing like a hot biscut fresh from the oven, put butter or jam on them and it just melts in you mouth.My Grandma mad hot milk gravy to go with them as well.

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prep time 10 Min

cook time 15 Min

method Bake

yield 8-10 serving(s)

Ingredients

2 cups sifted flour
3 teaspoons baking powder
1/2 teaspoon salt
4 tablespoons cold shortening
3/4 cup milk

How To Make grandma's baking powder biscuts

Step 1

Sift dry ingredents together, and cut in shortening.

Step 2

Add milk to make a soft dough, Place on a floured board and knead lightly a few seconds. Using as little flour as possible on the board.
Step 3

Roll out 1/2 " thickness and cut with floured biscut cutter. Place on a greased baking sheet and bake in a very hot oven 450 degrees for 12-15 minutes.
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