Ginger Scones

3
Laurie Sanders

By
@rhinemaidens3

There is a bakery in Ballard, Washington that makes a ginger scone that I adore. I've wanted to replicate them for a long time. I finally found a recipe on Bon Appetit for Ginger Pecan Scones. I modified it to get the flavor I was after. I've only made them once but have already learned that the original recipe baking time was too long and that I would make the scones smaller and thicker next time. Still, I was happy with the results and so was my family.

Rating:

★★★★★ 3 votes

Comments:
Serves:
6-8
Prep:
20 Min
Cook:
15 Min
Method:
Bake

Ingredients

  • 3 c
    all purpose flour
  • 2/3 c
    sugar
  • 1 tsp
    ground ginger
  • 1 Tbsp
    baking powder
  • 1/2 tsp
    baking soda
  • 12 Tbsp
    chilled butter cut into 1/2 inch cubes
  • 1/2 c
    minced crystallized ginger
  • 1 c
    buttermilk
  • 1 tsp
    vanilla
  • 1 Tbsp
    buttermilk
  • 2 tsp
    crystal sugar
  • 3 Tbsp
    minced crystallized ginger

How to Make Ginger Scones

Step-by-Step

  1. Preheat oven to 425 degrees. Line two cookie sheets with parchment.
  2. Whisk together the flour, sugar, baking powder, ginger and soda. Add the butter and use a pastry cutter or a fork to work it into the flour until a coarse meal forms. Stir in the 1/2 cup of crystallized ginger.
  3. Add 1 tsp of vanilla to 1 cup of buttermilk and add to the flour mixture stirring with a fork until dough comes together. Turn out onto a lightly floured surface and knead a couple of times.
  4. Divide dough in half and form each into 4-6 inch in diameter disks. Larger for thinner scones and smaller for thicker scones. Brush each disk with buttermilk, sprinkle 1 teaspoon of crystal sugar over each and divide the 3 tablespoons of minced crystallized ginger in half and sprinkle half over each disk. Gently press the ginger in to adhere slightly.
  5. Cut each disk into 8 wedges and transfer to cookie sheets. Bake between 15-20 minutes until scones are lightly golden. Do not over bake as they will go from perfect to burned in a heartbeat.

Printable Recipe Card

About Ginger Scones

Course/Dish: Biscuits Other Breads
Main Ingredient: Flour
Regional Style: English



Show 12 Comments & Reviews

15 Healthy Meal Prep Ideas

15 Healthy Meal Prep Ideas


Is your goal for the year to eat healthier? We’re here to help. These healthy meal prep recipes will make sticking to your diet easier than ever. Not only is meal prepping proven to help you eat healthier, but these nutritious meals are also delicious and sure to cure your cravings.

16 Quick-Fix Winter Dinner Ideas

16 Quick-Fix Winter Dinner Ideas


Dinners in under 60 minutes! For those nights where you need to get dinner on the family ASAP, these quick-fix dinners are here to help. Who says that homemade delicious meals require hours to make? These yummy, family-friendly dinners only need an hour from start to finish. Scroll down for classic recipes, new dinner ideas, […]

27 Stuffed Food Recipes

27 Stuffed Food Recipes


From appetizers to meat and baked treats, stuffed recipes are fun. Stuffed peppers are always a winner but other dishes can be stuffed too. Crescent dough can be stuffed with pretty much anything. Turn a basic chicken breast into something special by stuffing it with cheese and bacon. Stuffed shells are traditionally Italian but give […]