Cheddar & Chive 7-Up Biscuits
Rose Mary Mogan
2 1/4 cbisquick
3/4 c7-up or lemon lime soda
1/4 cbutter, melted plus extra to brush tops
3/4 csour cream
1 1/2 Tbspdried chives
1 cmild or sharp shredded cheddar cheese
How to Make Cheddar & Chive 7-Up Biscuits
- Preheat oven to 400 degrees F. Add bisquick to medium size bowl then add chive and sour cream.
- Pour mixture onto a floured surface and roll out then cut with a cookie cutter, or do as I do, Shape into biscuits by hand using a little extra bisquick to prevent dough from sticking to hands. Roll & shape into biscuits. Add melted butter to bottom of 9X9 size pan, then place biscuits side by side till all are done. I brushed extra butter on top before baking, or you can spray with Butter flavored cooking spray, I have used both methods and they both work.