Veggie appetizer

Veggie Appetizer Recipe

No Photo

Have you made this?

 Share your own photo!

Victoria Dumon

By
@Victoria_Dumon

My sister served these at a party and I remember eating more than I made...

Rating:
★★★★★ 1 vote
Serves:
8 appetizers
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

1 small
red bell pepper
1 oz
cream cheese
4 slice
multi grain bread loaf/milton's preferred
1 pkg
alfalfa sprouts
1
avocado
chipotle sauce

How to Make Veggie appetizer

Step-by-Step

  • 1Cut off bread crusts, (save for other recipes).
  • 2Mix cream cheese with chipolte sauce to taste and spread on bread face.
  • 3Cut thin strips of red bell pepper and place on top of cream cheese.
  • 4Add alfalfa sprouts.
  • 5Top with avocado slices. Close bread slices and cut into fourths to serve.

Printable Recipe Card

About Veggie appetizer

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy