★★★★★ 1 vote5
1 smallred bell pepper
1 ozcream cheese
4 slicemulti grain bread loaf/milton's preferred
1 pkgalfalfa sprouts
How to Make Veggie appetizer
- Cut off bread crusts, (save for other recipes).
- Mix cream cheese with chipolte sauce to taste and spread on bread face.
- Cut thin strips of red bell pepper and place on top of cream cheese.
- Add alfalfa sprouts.
- Top with avocado slices. Close bread slices and cut into fourths to serve.