dad's turkey-sausage stuffing

Name: Dad's turkey-sausage stuffing
Prep time: 20 min
Cook time: 45 min
Yield: 10
Ingredients: 12 ounce(s) bulk turkey sausage; 3/4 cup(s) finely chopped onion; 1 small green bell pepper, chopped; 2 - celery stalks, chopped; 1/2 cup(s) butter; 5 cup(s) dry bread cubes; 1-1/2 cup(s) crumbled corn bread; 1 teaspoon(s) poultry seasoning; 1/8 teaspoon(s) pepper; 3/4 cup(s) toasted, chopped pecans; 1 cup(s) lower-sodium chicken broth

(1 RATING)

39 Pinches

sherry monfils

worcester, MA

Updated on Nov 15, 2012

My dad would make this healthy stuffing for Thanksgiving sometimes and I always thought it was sooo good!

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prep time 20 Min

cook time 45 Min

method ---

yield 10-12 serving(s)

Ingredients

12 ounces bulk turkey sausage
3/4 cup finely chopped onion
1 small green bell pepper, chopped
2 - celery stalks, chopped
1/2 cup butter
5 cups dry bread cubes
1-1/2 cup crumbled corn bread
1 teaspoon poultry seasoning
1/8 teaspoon pepper
3/4 cup toasted, chopped pecans
1 cup lower-sodium chicken broth

How To Make dad's turkey-sausage stuffing

Step 1

Spray a lg skillet w/ cooking spray. Place skillet over med-high heat. Brown sausage. Remove sausage from skillet.

Step 2

In same skillet heat butter over medium heat, cook onion, green bell pepper and celery until softened. In lg bowl, combine bread cubes and cornbread.
Step 3

Add sausage, onion mix, poultry seasoning, pepper and pecans. Drizzle w/ broth. Toss lightly to combine. Transfer mix to a 2-quart casserole dish. Bake, uncovered in a 325 oven for 45 mins.
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