Avocado Salsa

Avocado Salsa Recipe

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Debbie Alegria

By
@Dalegria

At home my kids call this the dip!
I have to make this at least once a week or anytime we are having Mexican food.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
25 Min

Ingredients

  • 1 bunch
    green onions sliced
  • 4-6
    jalapenos, fresh seeded and chopped
  • 1 bunch
    cilantro, fresh chopped fine
  • 8
    tomato diced
  • 5
    avocados diced
  • 1-3
    limes
  • ·
    garlic salt
  • ·
    pepper

How to Make Avocado Salsa

Step-by-Step

  1. In a medium size bowl add sliced green onions, jalapenos, cilantro, tomatoes and mix.I have a mini food processor and I put the cilantro and the jalapenos in it so they are very fine. Squeeze lime to taste (we like a lot of lime). Add garlic salt and pepper to taste.
  2. Cut up 5 avocados and fold in gently. Add more lime and garlic salt if needed. Serve with tortilla chips.

Printable Recipe Card

About Avocado Salsa

Course/Dish: Vegetable Appetizers
Dietary Needs: Vegetarian




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