avocado -dip

Name: Avocado -Dip
Prep time: 20 min
Yield: 8
Cuisine: American
Ingredients: pinch(es) garlic powder; 1 teaspoon(s) jalapeno juice; - salt and pepper to taste; 1 - large avacado

(1 RATING)

34 Pinches 2 Photos

Nathaniel Lutz

Georgetown, TX

Updated on Sep 25, 2013

By adding the juice from pickled jalapenos this keeps the avocado from turning brown and adds a nice spice that's not too hot.

Rate

prep time 20 Min

cook time

method No-Cook or Other

yield 8 serving(s)

Ingredients

pinch garlic powder
1 teaspoon jalapeno juice
- salt and pepper to taste
1 - large avacado

How To Make avocado -dip

Step 1

Scoop out the avocado and smash with a fork until very smooth mixing all the ingredients at the same time.

Step 2

Serve with chips, as a side with tacos and it's great in a salad as well.
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