King or Snow Crab Legs in the Crockpot
By
Pat Duran
@kitchenChatter
1
Hey- now you can have these whenever you want too--well whenever they are on sale- buy them up!
Fresh or frozen work great!
So good served with butter and lemon slices!
Fresh or frozen work great!
So good served with butter and lemon slices!
Rating:
★★★★★ 3 votes5
Comments:
Serves:
2 servings
Prep:
5 Min
Cook:
1 Hr 25 Min
Method:
Slow Cooker Crock Pot
Ingredients
-
2 or 3 mediumbunches of snow crab legs per person
-
1/2 cbutter, melted
-
4 clovegarlic, minced
-
1 tspdill
-
·lemon slices and butter for serving
How to Make King or Snow Crab Legs in the Crockpot
- Rinse Snow crab legs or King crab legs under running water,; place legs in pot fitted with a a pan or dish and put water crockpot in until it comes 1/2 way up to the pan and legs can steam . (you want to steam them)
If desired saw or cut King crab legs in appetizer size pieces before or after cooking, your choice. - Melt the 1/2 cup butter in a small bowl and mix in the garlic and dill.
Pour mixture over crab legs in pan. Cover; cook on low for 1- 2 hours . - Serve with lemon and melted butter with a little garlic powder added.
