King or Snow Crab Legs in the Crockpot

Pat Duran


Hey- now you can have these whenever you want too--well whenever they are on sale- buy them up!
Fresh or frozen work great!
So good served with butter and lemon slices!


★★★★★ 3 votes

2 servings
5 Min
1 Hr 25 Min
Slow Cooker Crock Pot


  • 2 or 3 medium
    bunches of snow crab legs per person
  • 1/2 c
    butter, melted
  • 4 clove
    garlic, minced
  • 1 tsp
  • ·
    lemon slices and butter for serving

How to Make King or Snow Crab Legs in the Crockpot


  1. Rinse Snow crab legs or King crab legs under running water,; place legs in pot fitted with a a pan or dish and put water crockpot in until it comes 1/2 way up to the pan and legs can steam . (you want to steam them)
    If desired saw or cut King crab legs in appetizer size pieces before or after cooking, your choice.
  2. Melt the 1/2 cup butter in a small bowl and mix in the garlic and dill.
    Pour mixture over crab legs in pan. Cover; cook on low for 1- 2 hours .
  3. Serve with lemon and melted butter with a little garlic powder added.

Printable Recipe Card

About King or Snow Crab Legs in the Crockpot

Main Ingredient: Seafood
Regional Style: American

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