Dark and Spicy Pickled Eggs

2
Pat Duran

By
@kitchenChatter

Quick and easy. egg recipe given to me by an elderly neighbor, she always gave me a jar at Christmastime. The last time she gave me some she gave me the recipe too , said she could no longer make them, she was 97.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8 servings
Prep:
10 Min
Method:
Stove Top

Ingredients

  • 1 1/2 c
    red wine vinegar or cider vinegar
  • 1/2 c
    water
  • 1 Tbsp
    dark brown sugar
  • 1 tsp
    pickling spices
  • 1/4 tsp
    liquid smoke
  • 2 tsp
    salt
  • 2 tsp
    granulated sugar
  • 6 to 8 large
    hard boiled eggs, shells off
  • ·
    glass jar

How to Make Dark and Spicy Pickled Eggs

Step-by-Step

  1. Combine all ingredients except eggs and glass jar.
    In a saucepan , bring the ingredients to a boil, simmer for 5 minutes. Put peeled eggs in glass jar and pour liquid through strainer over eggs. Seal jar and refrigerate to season. Takes at least 2 to 4 week to season. Worth the wait,believe me. I always make at least 6 jars when eggs go on sale.

Printable Recipe Card

About Dark and Spicy Pickled Eggs

Main Ingredient: Eggs
Regional Style: American




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