alabama white bbq sauce and chicken wings

Las Vegas, NV
Updated on Nov 14, 2011

Love spicy chicken wings? Then you've got to try Mario's spicy chicken wings with Alabama white barbeque sauce! This recipe is from Mario Batali's .

prep time 25 Min
cook time 20 Min
method Blend
yield 6 servings

Ingredients

  • ALABAMA WHITE BBQ SAUCE:
  • 1 cup mayonnaise
  • 1/2 cup white vinegar
  • 2 tablespoons granulated sugar
  • 1 tablespoon freshly squeezed lemon
  • 1 teaspoon prepared horseradish
  • 1 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1 teaspoon white pepper
  • BBQ RUB:
  • 2 tablespoons chili powder
  • 2 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground cloves
  • 24 medium chicken wings
  • 3 tablespoons extra virgin olive oil

How To Make alabama white bbq sauce and chicken wings

  • Step 1
    Alabama White BBQ Sauce: In a medium bowl, combine all the ingredients for the barbecue sauce. Cover until ready to use or keep cold in refrigerator or ice filled cooler for up to 3 days.
  • Step 2
    BBQ Rub: In a small bowl combine the dry ingredients.
  • Step 3
    Chicken: Rub the chicken wings with the olive oil then liberally with the spice mixture. Transfer to a resealable freezer bag and keep cold in refrigerator or ice filled cooler until ready to use for up to four hours. Grill the wings over medium-high heat until the meat is no longer pink near the bone, about 18 minutes. You'll have to turn the wings a few times toward the end of the cooking to keep them from charring. Serve the wings with a generous helping of Alabama White BBQ Sauce.

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