roasted red pepper hummus

Name: Roasted Red Pepper Hummus
Prep time: 5 min
Yield: 3
Cuisine: Middle Eastern
Ingredients: 1 can(s) (19 oz.) chickpeas, drained and rinsed; 6 ounce(s) jarred roasted red peppers, juice reserved; 3 tablespoon(s) freshly squeezed lemon juice; 1 1/2 tablespoon(s) tahini; 2 large cloves garlic, pressed; 1/2 teaspoon(s) ground cumin; 1/4 teaspoon(s) cayenne pepper, or to taste; 1 pinch(es) ground himalayan sea salt; 1 teaspoon(s) extra virgin olive oil; 1 tablespoon(s) fresh parsley, chopped

19 Pinches 1 Photo

Francine Lizotte

Surrey South, BC

Updated on Aug 28, 2019

Smooth and creamy, this homemade hummus is so good, so healthy and so full of flavor, you won't be buying it at the store anymore!

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A glass serving dish with hummus sitting on a black table mat with crackers, wooden knife and two red peppers.

prep time 5 Min

cook time

method Food Processor

yield 3 cups

Ingredients

1 can (19 oz.) chickpeas, drained and rinsed
6 ounces jarred roasted red peppers, juice reserved
3 tablespoons freshly squeezed lemon juice
1 1/2 tablespoons tahini
2 large cloves garlic, pressed
1/2 teaspoon ground cumin
1/4 teaspoon cayenne pepper, or to taste
1 pinch ground himalayan sea salt
1 teaspoon extra virgin olive oil
1 tablespoon fresh parsley, chopped

How To Make roasted red pepper hummus

Step 1

In a food processor with a blade attachment, combine chickpeas, roasted red peppers, lemon juice, tahini paste, garlic, cumin, cayenne, salt and oil. Pulse for about 60 seconds and then process until smooth, 1 to 2 minutes. If hummus is too thick or still has tiny bits of chickpeas, slowly add 1 to 3 tbsp. reserved juice until consistency is reached.

Step 2

Transfer hummus into a serving bowl and refrigerate for at least 1 hour. Finely chopped a1 tbsp. roasted red peppers. Make a small well in the middle, add chopped red peppers and sprinkle with chopped parsley. Serve with pita bread, pita chips, crackers or crudités.
Step 3

Note: Store hummus in an airtight container and refrigerate up to one week.
Step 4

To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=vBWKGWi6voU
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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