ROASTED BACON PECANS

Roasted Bacon Pecans Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes 2 cups
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

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  • 2 c
    pecan halves
  • 2 Tbsp
    butter, melted
  • 6 slice
    bacon, chopped
  • 2 Tbsp
    sugar
  • 1/2 tsp
    salt

How to Make ROASTED BACON PECANS

Step-by-Step

  1. Stir together first 3 ingredients; spread in a 15x10-inch jelly roll pan. Bake at 350 degrees, stirring occasionally, 25 minutes or until pecans are toasted and bacon is done. Sprinkle with sugar and salt, stir to coat. Cool pecans, store in refriferator. Males 2 cups.

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About ROASTED BACON PECANS

Course/Dish: Other Appetizers
Main Ingredient: Nuts
Regional Style: American
Dietary Needs: Wheat Free, Soy Free
Other Tag: Healthy




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