sausage dip-crock pot

★★★★★ 1 Review
Jsar avatar
By Joanne Sarver
from Nekoosa, WI

Very good

★★★★★ 1 Review
serves Makes 6-8 servings
prep time 15 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For sausage dip-crock pot

  • 1 lb
    hot sausage
  • 1 lb
    ground beef
  • 1
    onion, chopped
  • brown and drain the above ingriedients, put in crock pot.
  • add the following:
  • 1 can
    crushed tomatoes
  • 2 lb
    box velveeta cheese, cut into chunks
  • 1 c
    cream of mushroom soup

How To Make sausage dip-crock pot

  • 1
    Let simmer until cheese melts and serve right out of crock-pot. Makes about 6-8 servings.
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