beef rolls

Name: Beef Rolls
Prep time: 10 min
Yield: 8
Ingredients: - 2-3oz pkgs cream cheese,softened; - 3 tsps. onion flakes; - 2-3 tsps. horseradish sauce; - 1- dash of worcesterhire sauce; - 1/4 lb. sliced beef

(1 RATING)

40 Pinches

Gloria Gasperson'Giddings

Gainesville, GA

Updated on Aug 27, 2011

These is so simple to make and let your kids help in the mixing. They can say that they helped Mom in the kitchen with these rolls.

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prep time 10 Min

cook time

method ---

yield 8-10 serving(s)

Ingredients

- 2-3oz pkgs cream cheese,softened
- 3 tsps. onion flakes
- 2-3 tsps. horseradish sauce
- 1- dash of worcesterhire sauce
- 1/4 lb. sliced beef

How To Make beef rolls

Step 1

Combine first 4 ingredients. Mix well.

Step 2

Spread mixture on 1 slice of beef at a time.
Step 3

Roll beef up and put in fridge; chill about 2-3 hours.
Step 4

Remove chilled beef rolls maybe slice into smaller pieces if desired.
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