Real Recipes From Real Home Cooks ®

grilled avocado

(1 rating)
Recipe by
Mikekey *
Seattle, WA

A quick summertime appetizer. Serve with your favorite pico de gallo, if desired, or lime wedges.

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 3 Min
method Grill

Ingredients For grilled avocado

  • 2
    ripe avocados
  • 2 tsp
    olive oil, extra virgin
  • 1/4 tsp
  • 1/8 tsp
    ground black pepper
  • 1 lg
    lime, juice of

How To Make grilled avocado

  • 1
    Prepare a grill for medium-heat cooking.
  • 2
    Cut each avocado in half. Carefully pull the halves apart and remove pit.
  • 3
    Brush cut side of each half with olive oil and sprinkle with salt and pepper.
  • 4
    Drizzle each half with lime juice.
  • 5
    Place each half, cut side down, on grill, close lid, and cook 90 seconds.
  • 6
    Open lid and rotate each half 90 degrees, close lid and cook another 90 seconds.
  • 7
    Remove from grill and serve. Top with pico de gallo, if desired.