Avocado Salsa

Monika Rosales


So perfect for Mexican night


★★★★★ 2 votes

20 Min


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  • 1
    ripe avocado
  • 1/2
  • 1/2
    red onion
  • 2
  • 2
    garlic cloves
  • ·
    salt/pepper to taste

How to Make Avocado Salsa


  1. chop everything, similar size
  2. add the juice of 2 limes, add salt/pepper to taste
  3. let chill in fridge for a few hours, can be eaten alone, with tortilla chips or as a topping...yummy

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About Avocado Salsa

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy

Show 3 Comments & Reviews

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