Turkey Swiss Roll-Ups w/Fire Roasted Red Peppers

13
Ann Lombardi

By
@Goofy1376

A friend of mine made these for a tail gate event. The wraps she used may have been flour tortillas. They were delicious. I added the hot chili sauce but NOT too much because I wanted them to be mild in taste.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6 to 8
Prep:
35 Min
Method:
No-Cook or Other

Ingredients

1 pkg
toufayan plain wraps
1 lb
oven roasted chicken breast thin sliced
1/2 lb
swiss cheese
1 jar(s)
italian style fire roasted red peppers
1 c
mayonaise
10
drops of hot chili sauce (sriracha)

How to Make Turkey Swiss Roll-Ups w/Fire Roasted Red Peppers

Step-by-Step

  • 1Mix a cup or so of Mayonnaise and add 10 small drops of hot chili sauce.
  • 2I only added enough chili sauce to make the mayo a pink color and NOT too spicy! Sauce should be mild!
  • 3Slice up some of the flame roasted Italian Red Peppers.
  • 4Lay a wrap on the board. I used plain Toufayan wraps but they have several different varieties.
  • 5Spoon the mayonnaise mixture onto the wrap.
  • 6Place the oven roasted think sliced turkey breast onto the wrap.
  • 7Add two slices of swiss cheese.
  • 8Place some sliced fire roasted red peppers along the center of the wrap.
  • 9Fold the wrap tight.
  • 10Slice into segments.
  • 11Presto!

Printable Recipe Card

About Turkey Swiss Roll-Ups w/Fire Roasted Red Peppers

Main Ingredient: Turkey
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, For Kids, Healthy