guava turnover w/cream cheese

bronx, NY
Updated on Oct 19, 2011

these delightful turnovers are so delicious and easy to make.

prep time 20 Min
cook time 25 Min
method ---
yield 10 serving(s)

Ingredients

  • GUAVA TURNOVERS W/ CREAM CHEESE
  • i can flaky pastry for turnovers frozen
  • 1 package 12 or 8oz. guava paste
  • 1 package 8oz. cream cheese
  • 1/4 cup confectioners sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon milk
  • 1 - egg

How To Make guava turnover w/cream cheese

  • a deliteful pastry with guava and cream cheese ummm ummm.
    Step 1
    take the cream cheese and cut into 8 pieces put aside then take guava, cut into 8 pieces and put in plate.let the pastry can at room temperature then open the can and ,put a little flour on surface take each square and add one guava piece and a cheese piece ,then gently take corner of sqare and match it with the other corner to make a triangle then with forl press the edges all around he triangle pastry, do it for the rest of pastry, in a square pan greases, put all the turovers 1 inch aparte. mix the confectioners sugar with vanilla and water to make an icing, use the egg to brush some on top of turnovers.bake in a 350f ovn for 20 mintes or until golden brown, take out of oven then cool and drizzle icing on top. erves 8.

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