deer summer sausage

Ingredients

• 5 pounds deer
• 5 pounds beef
• 5 pounds pork belly
• 3 teaspoons pink curing salt
• 6 tablespoons paprika, sweet mild
• 1 1/2 teaspoons coarse ground black pepper
• 1 1/2 teaspoons white pepper
• 1 1/2 teaspoons garlic
• 1 1/2 teaspoons dried celery flakes
• 7 tablespoons salt
• 2 tablespoons sugar
• 1 1/2 tablespoons mace
• 3 cups water
• 3 1/2 ounces powdered milk
• OPTIONAL FOR JALAPENO CHEESE STICKS
• 3 pounds tempered cheese
• 6 - jalapenos, fresh chopped
• 2 tablespoons dried jalappenos
• MIX ALL AFTER MEAT IS MIXED