Chicken Pesto Rolls

Chicken Pesto Rolls Recipe

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Susan Clark


Easy and delicious appetizer or snack! So many variations can be done w/ this idea!


★★★★★ 1 vote

15 Min
20 Min


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  • 2 can(s)
    crescent rolls (garlic flavored works well too!)
  • 2 can(s)
    all white meat chicken
  • 1 jar(s)
    prepared pesto
  • 1/2 pkg
    mozzarella cheese, low-fat (provolone, havarti cheese works well also)
  • 1/2 jar(s)
    sun dried tomatoes(optional)

How to Make Chicken Pesto Rolls


  1. Preheat oven following the directions on the crescent rolls package.
  2. Unroll crescent rolls. Spread each pastry w/ pesto, chicken, cheese (tomato if desired). Roll up mixture into a crescent shape. (Make sure you tuck in the ends so that the cheese doesn't get out!)
  3. Bake about 10-15 minutes (or according to pastry package). Serve Warm or Cool.

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