cheesy sriracha chicken dip

How To Make cheesy sriracha chicken dip

• Step 1
  Preheat the oven to 350 degrees.
• Step 2
  Beat the cream cheese with a mixer until smooth. (This should only take a minute or so.) Add the ranch dip and stir again.
• 
  Step 3
  Add the sriracha sauce, starting with just a couple teaspoons and tasting before adding more. Directions to make your own sriracha sauce follow this link: http://nomnompaleo.com/post/36060636540/paleo-sriracha
• Step 4
  Add the chicken and about 2/3 of the shredded cheese. Stir to combine and then transfer to a small baking dish.
• Step 5
  Sprinkle the remaining cheese and top.
• Step 6
  Bake for 15-18 minutes, until bubbling and slightly browned around the edges. Let cool a few minutes before serving. Enjoy!
• Step 7
  Of course there are many different variations that you could do with this: add green chilies, substitute crab in place of the chicken...
• Step 8
  http://www.barefeetinthekitchen.com/2013/08/cheesy-sriracha-chicken-dip-recipe.html
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