lite ham & swiss snacky's

Name: Lite Ham & Swiss Snacky's
Prep time: 5 min
Cook time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 - flat out bread; 2 - slices deli ham; 2 - slices swiss cheese; 1 tablespoon(s) dijon mustard; 1 large dill pickle sliced; - salt & fresh herbs; ## YOGURT DIP; 1/4 cup(s) greek yogurt; 1 tablespoon(s) fresh herbs (used parsley & dill)

38 Pinches 4 Photos

Lisa G. Sweet Pantry Gal

Buffalo, NY

Updated on Jan 31, 2014

A great lite lunch or cut up for a lite healthy app. These flatout breads are the best. I used the italian. Low fat, high in protein, and low carb and full of flavor!

Rate

prep time 5 Min

cook time 10 Min

method Convection Oven

yield 1-2 serving(s)

Ingredients

1 - flat out bread
2 - slices deli ham
2 - slices swiss cheese
1 tablespoon dijon mustard
1 large dill pickle sliced
- salt & fresh herbs
YOGURT DIP
1/4 cup greek yogurt
1 tablespoon fresh herbs (used parsley & dill)

How To Make lite ham & swiss snacky's

Step 1

Spread mustard on flat out bread. Top one side with ham, cheese, and pickle slices.

Step 2

Fold over & spray with olive oil cooking spray, salt and add fresh herbs to top and bake in oven at 375 til browned. About ten minutes.
Step 3

Let cool and slice for apps or slice in half for nice lite lunch. Serve with dipping sauce. Mine is greek yogurt and fresh herbs!
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