Lite Ham & Swiss Snacky's

Lisa G. Sweet Pantry Gal


A great lite lunch or cut up for a lite healthy app.
These flatout breads are the best. I used the italian. Low fat, high in protein, and low carb and full of flavor!


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5 Min
10 Min
Convection Oven


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flat out bread
slices deli ham
slices swiss cheese
1 Tbsp
dijon mustard
1 large
dill pickle sliced
salt & fresh herbs


1/4 c
greek yogurt
1 Tbsp
fresh herbs (used parsley & dill)

How to Make Lite Ham & Swiss Snacky's


  • 1Spread mustard on flat out bread.
    Top one side with ham, cheese, and pickle slices.
  • 2Fold over & spray with olive oil cooking spray, salt and add fresh herbs to top and bake in oven at 375 til browned. About ten minutes.
  • 3Let cool and slice for apps or slice in half for nice lite lunch.
    Serve with dipping sauce.
    Mine is greek yogurt and fresh herbs!

Printable Recipe Card

About Lite Ham & Swiss Snacky's

Main Ingredient: Bread
Regional Style: American
Dietary Needs: Low Fat, Low Sodium, Soy Free, Low Carb
Other Tags: Quick & Easy, Healthy
Hashtag: #light-lunch

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