BACON-CHIVE CHEESE BALLS

Name: BACON-CHIVE CHEESE BALLS
Prep time: 15 min
Total time: 15 min
Yield: A lot
Cuisine: American
Ingredients: 8 oz cream cheese, softened; 1 c shredded gouda; 2 slice cooked bacon, chopped; 1 tsp worcestershire sauce; 1/2 tsp lemon zest; hot sauce to taste; 1/4 c fresh chopped chives

By Ellen Bales
@Starwriter

This is the easiest appetizer in the world to make and twice as tasty. And there is no baking involved! Try it !
Recipe & photo: Food Network Magazine
02-09-15

Rating:

☆☆☆☆☆ 0 votes0

Comments:

14 Comments

Serves:

A lot

Prep:

15 Min

Method:

Blend

Ingredients

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8 oz

cream cheese, softened
1 c

shredded gouda
2 slice

cooked bacon, chopped
1 tsp

worcestershire sauce
1/2 tsp

lemon zest
·

hot sauce to taste
1/4 c

fresh chopped chives

How to Make BACON-CHIVE CHEESE BALLS

Step-by-Step

In a large bowl, mix all ingredients together except chives until thoroughly blended. Chill for one hour.
Form mixture into 1-inch balls; roll in chopped chives.

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