Real Recipes From Real Home Cooks ®

party cheese ball

(2 ratings)
Recipe by
Norma DeRemer
York, PA

My family and friends always ask me to bring this to a party. I have made this for years.

(2 ratings)
yield 2 cups
prep time 30 Min

Ingredients For party cheese ball

  • 2 8oz.
    package philadelphia brand cream cheese, softened.
  • 2 c
    (8 oz.) shredded sharp cheddar cheese
  • 1 Tbsp
    chopped pimento
  • 1 Tbsp
    chopped green pepper
  • 1 Tbsp
    finely chopped onion
  • 2 tsp
    worcestershire sauce ( if desired ). i omit!
  • 1 tsp
    lemon juice
  • dash of ground red pepper ( if desired ). i omit!
  • dash of salt
  • chopped pecons

How To Make party cheese ball

  • 1
    Conbine cream cheese and chedder cheese, mixing at medium speed on electric mixer until well blended.
  • 2
    Add all remaining ingredients except pecans, mix well.
  • 3
    Place on plastic wrap and shape into ball by rolling wrap arund mixture until it shapes into a ball. Completly cover ball and chill for several hours.
  • 4
    Remove ball from plastic wrap and roll in pecans. Place on serving plate with assorted cracker of your choice.
  • 5
    VARIATIONS: *Omit pecans and leave plain. * Omit pecans. Roll in finely choped parsley, dried beef or toasted chopped almonds. * Shape int log. Coat top and bottom of log with chopped parsley. Slice; serve with crackers or cucumber slices. * Shape into football; coat with pecans. Top with pimento strips to form lacing.