Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

Photos of Chef Monica's recipe for Mr. Joey's 12 pound BUTT!

Cut Crisscross Pattern Into Meat And Rub With Olive Oil
Give a Thumbs Up
Cut crisscross pattern into meat and rub with olive oil
This Is What You Want To Happen.
Give a Thumbs Up
This is what you want to happen.
After 10 Hours Mr Joey's Butt Is Almost At The Perfect 180 Temperature
Give a Thumbs Up
After 10 hours Mr Joey's Butt is almost at the perfect 180 temperature
Sprinkle The Rub In Mr. Joey's Butt Really Good. Use A Lot Of The Mix
Give a Thumbs Up
Sprinkle the rub in Mr. Joey's BUTT really good. Use a lot of the mix
Rub Olive Oil Over Crisscross Pattern
Give a Thumbs Up
Rub olive oil over crisscross pattern
Slice Clementines In Half And Squeeze Juice Over Roast.
Give a Thumbs Up
Slice clementines in half and squeeze juice over roast.
Holes Cut With Knife And Garlic Inserted
Give a Thumbs Up
Holes cut with knife and garlic inserted
Dry Ingredients Mixed Together
Give a Thumbs Up
Dry ingredients mixed together
Photo Of Chef Monica's Recipe For Mr. Joey's 12 Pound Butt!
Give a Thumbs Up
Mr Joey's Butt Is Ready For The Oven.
Give a Thumbs Up
Mr Joey's butt is ready for the oven.
Comments
Order By Newest Order By Oldest