Photos of Salade de Pommes de Terre (French Potato Salad)

Immediately Pour Broth Over Potato Slices.
Immediately pour broth over potato slices.
Cook Potatoes. Drain And Peel.
Cook potatoes. Drain and peel.
Slice The Warm Potatoes Into 1/4 Slices, Dropping Each Slice Into A Serving Bowl.
Slice the warm potatoes into 1/4" slices, dropping each slice into a serving bowl.
Add The Minced Shallot And Parsley.
Add the minced shallot and parsley.
Make Vinaigrette By Whisking Together Olive Oil, White Wine Vinegar, Dijon Mustard, Garlic, Salt, And Pepper.
Make vinaigrette by whisking together olive oil, white wine vinegar, Dijon mustard, garlic, salt, and pepper.
Prepare The Broth.
Prepare the broth.
Stir The Vinaigrette Again And Pour It Over The Potatoes.
Stir the vinaigrette again and pour it over the potatoes.
Salt And Pepper To Taste.
Salt and pepper to taste.
Salade De Pommes De Terre (french Potato Salad) In A Serving Bowl.
Salade De Pommes De Terre (French Potato Salad) in a serving bowl.