Photos of Sweet Potato Mini Empanadas

Fold Over Press Edge Wit Finger And Crimp With Fork.
Fold over press edge wit finger and crimp with fork.
Cook Diced Sweet Potatoes Until Tender.
Cook diced sweet potatoes until tender.
Mix Butter, Cream Cheese, Sugar, Flour, And Salt Together. Pulse Until Dough Comes Together.
Mix butter, cream cheese, sugar, flour, and salt together. Pulse until dough comes together.
Put Dough On A Floured Counter And Make Into A Ball.
Put dough on a floured counter and make into a ball.
Wrap With Plastic Wrap And Let It Chill For 1 Hour.
Wrap with plastic wrap and let it chill for 1 hour.
After The Potato Is Cooked, Drain.
After the potato is cooked, drain.
Add Back Into The Pot. Add Brown Sugar, Honey, Butter, Cinnamon, And Salt.
Add back into the pot. Add brown sugar, honey, butter, cinnamon, and salt.
Mash With Wooden Spoon Or Potato Masher.
Mash with wooden spoon or potato masher.
Put Mixture In Plastic Container And Put In Fridge To Cool For 1 Hour.
Put mixture in plastic container and put in fridge to cool for 1 hour.
Roll Out Dough And Start To Cut Out With Biscuit Cutter.
Roll out dough and start to cut out with biscuit cutter.
Cut Until All The Dough Is Used.
Cut until all the dough is used.
Put 1 Tsp Full Of Filling In The Middle Of The Round.
Put 1 tsp full of filling in the middle of the round.
Fold Over And Press Edge Down With A Finger. Crimp With A Fork.
Fold over and press edge down with a finger. Crimp with a fork.
Place Empanadas On Prepared Cookie Sheets.
Place empanadas on prepared cookie sheets.
Whisk Egg And Water Together.
Whisk egg and water together.
Brush Pastry With The Egg Wash.
Brush pastry with the egg wash.
Sprinkle With Cinnamon Sugar If Desired.
Sprinkle with cinnamon sugar if desired.
Bake For 20 - 25 Minutes.
Bake for 20 - 25 minutes.
Let Cool For At Least 15 Minutes.
Let cool for at least 15 minutes.
Golden Brown Sweet Potato Mini Empanadas.
Golden brown Sweet Potato Mini Empanadas.
Sweet Potato Filling.
sweet potato filling.
Cut Out With Cookie Cutter Than Fill With 1 Tsp Of Filling.
cut out with cookie cutter than fill with 1 tsp of filling.
Empanada Dough After It Is Mixed With My Food Processor.  You Can Also Do This By Hand Or A Mixer.
empanada dough after it is mixed with my food processor. You can also do this by hand or a mixer.
After They Come Out Of The Oven.
after they come out of the oven.