Photos of Cuban Empanadas, Cuban Meat Pies, Empandas Cubanas

Add The Wine, Tomato Sauce, Lime Juice, Worcestershire Sauce, Steak Sauce, And Ketchup.
Add the wine, tomato sauce, lime juice, Worcestershire sauce, steak sauce, and ketchup.
Turn The Dough Onto A Floured Flat Surface. Knead.
Turn the dough onto a floured flat surface. Knead.
Sprinkle 4 - 6 Tbsp Of Ice Water. Mix And Form Into A Ball.
Sprinkle 4 - 6 Tbsp of ice water. Mix and form into a ball.
Sift The Flour And Salt. Combine The Butter And Shortening Or Lard Into The Flour.
Sift the flour and salt. Combine the butter and shortening or lard into the flour.
Place About 2 Tbsp Of Meat In The Center Of The Circle.
Place about 2 Tbsp of meat in the center of the circle.
Brush Egg Wash Onto The Dough.
Brush egg wash onto the dough.
Roll Balls Of Dough Into A Circle.
Roll balls of dough into a circle.
Remove The Dough From The Fridge And Make 16 Small Balls.
Remove the dough from the fridge and make 16 small balls.
Cover And Simmer Until The Potatoes Are Tender.
Cover and simmer until the potatoes are tender.
Add The Dry Seasonings.
Add the dry seasonings.
Add The Diced Olives, Raisins, And Tiny Diced Potatoes.
Add the diced olives, raisins, and tiny diced potatoes.
Saute Onions, Green Peppers, And Fresh Garlic Until Just Wilted.
Saute onions, green peppers, and fresh garlic until just wilted.
Plates Of Cuban Empanadas, Cuban  Meat Pies, Empanadas Cubanas.
Plates of Cuban Empanadas, Cuban Meat Pies, Empanadas Cubanas.
The Empanadas Can Be Fried Or Baked.
The empanadas can be fried or baked.
Fold In Half And Crimp The Edges With The Tines Of A Fork To Seal The Empanada.
Fold in half and crimp the edges with the tines of a fork to seal the empanada.
Inside Of The Cuban Empanadas, Cuban  Meat Pies, Empanadas Cubanas.
Inside of the Cuban Empanadas, Cuban Meat Pies, Empanadas Cubanas.
Empanadas - Not Uniform Due To The Hubby's Help!
Empanadas - not uniform due to the hubby's help!