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Photos of Simply Scalloped Potatoes

Cover The Pan With Aluminum Foil And Bake.
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Cover the pan with aluminum foil and bake.
Simply Scalloped Potatoes On A Plate.
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Simply Scalloped Potatoes on a plate.
Remove Foil And Continue To Bake.
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Remove foil and continue to bake.
Season With Salt And Pepper.
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Season with salt and pepper.
Pour The Heavy Cream Over The Ingredients In The Pan.
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Pour the heavy cream over the ingredients in the pan.
Cut The Butter Into 1/8-inch Slices And Lay On Top Of The Onions.
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Cut the butter into 1/8-inch slices and lay on top of the onions.
Thinly Slice The Onions And Lay On The Potatoes In The Pan.
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Thinly slice the onions and lay on the potatoes in the pan.
Thinly Slice The Potatoes And Line The Bottom Of The Pan.
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Thinly slice the potatoes and line the bottom of the pan.
Preheat The Oven.
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Preheat the oven.
Simply Scalloped Potatoes Baked Until Golden Brown.
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Simply Scalloped Potatoes baked until golden brown.