Photos of Family Favorite Swiss Steak With Tomato Gravy

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Adding water, wine and other ingredients to the pan.

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Adding cube steaks back to skillet.

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Adding mushrooms and onions to the skillet.

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Dredging the steaks and cooking in a skillet.

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Flour, Panko crumbs, and spices in a dish.

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Pounding cube steaks.

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Butter melting in a skillet and chopped mushrooms on the counter.

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Taste tested, family approved - scrumptious Swiss Steak in tomato, onion and mushroom gravy!