Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

Photos of Perfect turkey gravy

The Key To Perfect Turkey Gravy Is The Fat Separator
Give a Thumbs Up
The key to perfect turkey gravy is the fat separator
Use A Sealed Container
Give a Thumbs Up
Use a sealed container
After Draining Off All The Liquid Place Roasting Pan On Burners
Give a Thumbs Up
After draining off all the liquid place roasting pan on burners
Deglaze With A Bit Of Water Then Add Slurry
Give a Thumbs Up
Deglaze with a bit of water then add slurry
Whisk Continually
Give a Thumbs Up
Whisk continually
Make A Slurry With 1/2 Cup Flour And 1 Cup Water
Give a Thumbs Up
Make a slurry with 1/2 cup flour and 1 cup water
Drain Off All Turkey Drippings
Give a Thumbs Up
Drain off all turkey drippings
Gradually Add Liquid Until Gravy Is The Perfect Consistency
Give a Thumbs Up
Gradually add liquid until gravy is the perfect consistency