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Crock Pot French Onion Soup
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A bowl of Crock Pot French Onion Soup.
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Top with the piece of toast.
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Ladle soup into bowls.
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Cut slices of French bread, top with cheese, and broil until melted and toasted.
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Cook on high for 3 hours or low for 6 hours.
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Add to a slow cooker with beef broth, Worcestershire sauce, water, and sherry.
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Stir until cooked.
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Cook sliced onions and garlic until soft.
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Julie Bailey
@julesbai
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Photo by
Kitchen Crew
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