Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

Photos of Saucy Veggie Holiday Stuffed Peppers

Blanch Bell Pepper Halves In Boiling Water For About 4-5 Minutes So They Retain Their Beautiful Color.
Give a Thumbs Up
Blanch bell pepper halves in boiling water for about 4-5 minutes so they retain their beautiful color.
Photo Of Saucy Veggie Holiday Stuffed Peppers
Give a Thumbs Up
Plunge Blanched Peppers Into Ice Water To Shock And Stop The Cooking. When Cool, Drain Till Very Dry On Clean Tea Towels Covered With Paper Towels.
Give a Thumbs Up
Plunge blanched peppers into ice water to shock and stop the cooking. When cool, drain till very dry on clean tea towels covered with paper towels.
Comments
Order By Newest Order By Oldest