Photos of Tea Time Truffles/Rum Balls

Mix The Cake Crumbs, Raisins Or Currants, And Cocoa Powder.
Mix the cake crumbs, raisins or currants, and cocoa powder.
Mix To Form A Stiff Paste.
Mix to form a stiff paste.
Add Jam And Rum To The Cake Crumbs.
Add jam and rum to the cake crumbs.
Warm And Sieve That Apricot Jam.
Warm and sieve that apricot jam.
Chop The Raisins.
Chop the raisins.
Set Aside To Chill.
Set aside to chill.
Roll In Sprinkles.
Roll in sprinkles.
A Plate Of Tea Time Truffles/rum Balls.
A plate of Tea Time Truffles/Rum Balls.
Ok, This Is Not My Work, But I Borrowed It From Cooking With Amy Food Blog I Did That Because Mine Looks Exactly Like This. Thanks, Amy.
Ok, this is not my work, but I borrowed it from "Cooking with Amy Food Blog" I did that because mine looks exactly like this. Thanks, Amy.