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Photos of Kentucky Apple Cake

Kentucky Apple Cake - This Is So Moist And Yummilicious!
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Kentucky Apple Cake - this is so moist and yummilicious!
Yes, I Made It A Poke Cake.
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Yes, I made it a "Poke Cake".
Kentucky Apple Cake Ready To Be Sliced.
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Kentucky Apple Cake ready to be sliced.
Slice Of Kentucky Apple Cake On A Plate.
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Slice of Kentucky Apple Cake on a plate.
Cooled Apple Cake Ready To Serve.
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Cooled apple cake ready to serve.
Glaze Poured Over Baked Apple Cake.
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Glaze poured over baked apple cake.
Glaze Ingredients In A Saucepan.
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Glaze ingredients in a saucepan.
Apple Cake Baking In The Oven.
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Apple cake baking in the oven.
Batter Pressed Into A Baking Dish.
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Batter pressed into a baking dish.
Chopped Apples, Walnuts, And Milk Folded In.
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Chopped apples, walnuts, and milk folded in.
Flour, Baking Powder, Baking Soda, Salt, And Cinnamon Combined In A Bowl.
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Flour, baking powder, baking soda, salt, and cinnamon combined in a bowl.
Eggs Added To Margarine/sugar.
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Eggs added to margarine/sugar.
Margarine And Sugar Combined In A Bowl.
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Margarine and sugar combined in a bowl.
Kentucky Apple Cake With Toasted Almonds On Top
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Kentucky Apple cake with toasted almonds on top
Photo Of Kentucky Apple Cake
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Photo Of Kentucky Apple Cake
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Photo Of Kentucky Apple Cake
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6 Comments
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Pattig
Patti Gilliam - over a year ago
Looks wonderful!!! Think I will try it!!!
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redbird66
Rhonda Cochran Clark - over a year ago
This sounds so yummy! Thanks for sharing! Can't wait to make it!
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amtrotta
Ann-Marie Trotta - over a year ago
Thank you Alexandra!! I did not end up making this cake for my father-in-law's birthday b/c my step-daughter wanted to make the cake.... I cannot wait to make it though. Still on my list tacked to my idea board in the kitchen!
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alexlbs
Alexandra Lim - over a year ago
In fact I have a batch right now in the oven - I'm making them in mini loaf pans for a bake sale, I hope they turn out ok
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alexlbs
Alexandra Lim - over a year ago
Ann-Marie, I love this recipe and I make it all the time. Friends and family just love it. I just follow the recipe for the glaze, I don't add anything else. Like the recipe said, the longer the glaze sits on the cake, the better it is ... it gets even more moist the next day or two (if it lasts that long!)
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amtrotta
Ann-Marie Trotta - over a year ago
OMG - that looks SO good! I cannot wait to try it! When I saw the picture of it in the pan it looked good, but NOT as good as it looks in this pic! I'm going to make it for my Father-in-law's birthday! Does it need whipped cream on top or is the glaze sufficient? Thanks!
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