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Pumpkin Gingerbread Layer Cake with Cream Cheese Frosting
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Photos of Pumpkin Gingerbread Layer Cake with Cream Cheese Frosting
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Kitchen Crew
@JustaPinch
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Adding dry ingredients to pumpkin mixture.
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Kitchen Crew
@JustaPinch
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2
Pumpkin gingerbread layer cake with a slice cut.
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Kitchen Crew
@JustaPinch
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Pumpkin gingerbread layer cake frosted.
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Kitchen Crew
@JustaPinch
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Frosting the cake.
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Kitchen Crew
@JustaPinch
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Placing the second layer on top and frosting.
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@JustaPinch
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Frosting one layer of the cake.
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Kitchen Crew
@JustaPinch
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Top sliced off the cake to make the cake flat.
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Kitchen Crew
@JustaPinch
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Beating mixture until smooth.
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Kitchen Crew
@JustaPinch
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Adding powdered sugar to cream cheese and butter.
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@JustaPinch
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Adding vanilla to cream cheese and butter.
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Beating butter and cream cheese together for frosting.
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Two cakes cooling.
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Pouring batter into baking pans.
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Mixing in pumpkin and spices.
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Kitchen Crew
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Oil, eggs, and water in a mixing bowl.
Photo by
Barbara Kavorkian
@BKavorkian
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You have a much prettier cake than I do, but still tasted great. I did only use half of the frosting required and it still managed to cover the cake.
Photo by
Laurie Sanders
@rhinemaidens3
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