Recipes
Cornbread Stuffed Pork Chops
This recipe came about when I had both some left over cornbread and some nice thick...
(5) 1 rating
Springerle Cookies
If you read the story on my Pfefferneuse cookies, you will understand why I love these...
(5) 1 rating
Nutella Swirl Cheesecake
I can't think of anyone who doesn't love Nutella, and when I saw this recipe I...
(5) 1 rating
Mom's Old Fashioned Pfefferneusse (Peppernut cookies)
My Greatgrandmother came to the US in 1889 from Germany and taught my mother to cook...
(5) 3 ratings
Super Quick Potato Salad
I wanted to make some potato salad, but didn't want to heat up the kitchen boiling...
(5) 1 rating
Artichoke and Swiss Chard Gratin
The original recipe calls for fresh artichokes which allows you to cook them to tenderness but...
(5) 1 rating
Swiss Chard with Garbanzo Beans and Pine Nuts
I love Swiss Chard, mostly because it is a member of the beet family and I...
(5) 1 rating
Pam's Brining Solution for Grilled Pork Chops
Found this recipe online and decided to try it because Hubby loves pork chops but I...
(5) 2 ratings
Annie's Bean Sprout Salad
This is one of my favorite salads to serve with Oriental dishes. When you have a...
(5) 1 rating
Shredded Chicken Enchiladas with Tomatillo Salsa Verde
I made these on a whim because I had not tried the green Tomatillo Salsa and...
(5) 1 rating