Scottish Tattie Scones

These scones are traditionally served with breakfast, but I break all the rules. I am...
(5) 1 rating

Making Mozzarella at Home

When I first started using fresh mozzarella on pizza I was hooked. It is way...
(5) 1 rating

Chocolate Pudding

There was dessert every night at my grandma's even if it was only pudding or jello....
(5) 1 rating

Chinese Beef and Peppers

This dish is not going to taste like the Americanized yet popular version at Chinese takeouts....
(5) 1 rating

Celery Root and Potato Puree

My son's roommate from Belgium brought this dish to our Thanksgiving dinner to share with us....
(5) 1 rating

Smoked Boston Butt

Not liking the ways the locals smoke Boston Butts I came up with my own rub...
(5) 1 rating

Making Indian Paneer at Home

Like cottage cheese, ricotta and feta cheese Paneer is simple to make at home and may...
(5) 1 rating

Cottage Cheese Dill Bread

Great for sandwiches. My husband won't eat bread that isn't baked at home (unless he...
(5) 1 rating

Making Cottage Cheese at Home

I love cottage cheese to eat as a salad but I use it a good bit...
(5) 1 rating

Brining Pork

Today's pork is bred to be lean and by taking out the fat they have also...
(5) 2 ratings