Savory Swiss Steak Sizzle

I confess that I haven't made Swiss steak in a good while, so when I did...
(5) 1 rating

Oh, Oh, Olive Salad

This lucious salad is famous for it's use in sandwiches, but it works nicely for bruschetta...
(5) 1 rating

Wickedly Wild Taco Soup

I kinda pulled out all the stops on this, and when I was finished, we were...
(5) 1 rating

Chick-Ling Spaghetti Parmesan

Okay, so it's chicken tetrazzini in disguise. But its perfect winter comfort food, suiting every taste....
(4) 2 ratings

Onions My Precious Rings

I have tried about five recipes. All fell short, some fell flat, but I think I...
(5) 1 rating

Brokeback Tacos Gringa Style

I hate the mess of tacos, hate trying to make them, and to eat them, but...
(5) 1 rating

Bodacious Brownie Babies

So the world is divided between those who like their brownies cakey, and those who like...
(5) 2 ratings

Old World Hungarian Goulash

This is not what passes for goulash in the US-namely ground meat, with elbow macaroni and...
(5) 1 rating

Ciao Bella Ciabatta Bread

After about 8 tries, I think I have found/tweaked, the ultimate ciabatta bread recipe. There are...
(5) 1 rating

Thousand and One Island Dressing

We decided we had to have some Reuben sandwiches,so I set out on a quest to...
(5) 1 rating