Avocado Cilantro Soup

J White Harris

By
@JWhiteH

This is a great summertime soup. No cooking. Eat it chilled. Not only is this good for you it is also so delicious.


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Comments:

Serves:

4 to 6

Prep:

20 Min

Method:

No-Cook or Other

Ingredients

8 medium
green onions
1/2 c
fresh cilantro
2 clove
garlic
1
avocado, halved, pitted, and peeled
1-1/2 c
plain yogurt
1/2 c
buttermilk
1
lime, juice of
1/2 tsp
curry powder
1/8 tsp
ground red pepper
salt to taste

Directions Step-By-Step

1
In a food processor, combine scallions, cilantro, and garlic; process until finely chopped.
2
Add avocado and process until smooth.
3
Add yogurt, buttermilk, 1/4 cup water, lime juice, curry powder, and red pepper to food processor; process until smooth.
4
Cover and refrigerate at least 1 hour until well chilled.

About this Recipe

Course/Dish: Other Soups
Main Ingredient: Fruit
Regional Style: Southwestern
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #cilantro, #avocado