EDDIE'S HEAVENLY SPROUTS

Eddie Jordan

By
@EDWARDCARL

I found out that fresh were best tasting, but frozen will do. If you have space to grow Brussels's Sprouts you might give them a try they are easy to grow. Brussels Sprouts are good for you and have a host of vitamins.


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Comments:

Serves:

Serves 4

Prep:

15 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 lb
brussels sprouts
1 Tbsp
olive oil
3
thick strips bacon, choppede
1
shallot, peeled and chopped
1/4 tsp
fox point seasoning
1/4 tsp
thyme
dash coarse white pepper ( potional )

Directions Step-By-Step

1
Slice the stems off, if any. Cut in half lengthwise if medium to large in size. if tiny leave whole.
2
Heat the olive oil in a large skillet over medium heat. Add the sprouts and cook for 1 minute.
3
Add the bacon, shallot, fox point seasoning, thyme. Continue cooking until the bacon is to your liking and sprouts are fork tinder ( 5 to 10 minutes ) stirring frequently.
4
Drain well, season with coarse white pepper. If desired.